Blaine's Bed and Breakfast

A B&B and more....

THE MENU

July 5 - July 9, 2020 Take - Away

  • Order by 18:00 ..... made ready for pick-up within 1 hour
  • In order to keep things fresh some items are limited, please order on time.
  • Order via WhatsApp: 31-628771289 or email: http://info@blainesamasterdam.com/ 

STARTERS

  • SPICY PUMPKIN AND COCONUT SOUP ..... an Asian-spiced pumpkin and coconut soup served over rice and spinach, topped with toasted coconut and fried onions
  • CHICKEN MANGO SALAD ..... a fresh salad of baked-smoked chicken, fresh mango, coriander and mint salad with a chill-ginger dressing
  • TOMOATOES & MOZZARELLA on BRIOCHE ..... a warm starter of tomatoes and mozzarella sautéed in butter, cream fraiche and anchovies and served over toasted Brioche with fresh basil

As a STARTER €6,00  /  As a MAIN €10,00

MAINS

  • SPICY PUMPKIN SOUP and CHICKEN MANGO SALAD ...... as a main combination
  • KATSU - DONBURI ..... pork or chicken fried cutlet topped with a Japanese sweet and salty egg sauce served over rice
  • CHICKEN TIKKA MASALA ..... marinated and slowly stewed Indian spiced chicken with rice, cream fraiche, mango chutney and coriander
  • BEEF STOVERIJ ( Flemish Beef Stew) ..... slowly-braised stewed in beer with roasted potatoes, vegetables and poached pear
  • SPICY GARLIC SHRIMP on STIR-FRIED NOODLES ..... spicy garlic shrimp, stir-fried Asian noodles, with a salad of avocado, orange, and coriander

As a MAIN €10,00

For the kids ..... SPAGHETTI BOLOGNESE ..... a homemade bolognese sauce served with spaghetti €6,50

Sample Set Menu Options

MENU Options 

Southern Fish Night...... Cream of Asparagus Soup with Salmon, Southern Shrimp Boil with Potatoes, Corn, and Fried Okra...dessert to be decided....

Asian Rice Table.... Spicy Pumpkin and Coconut Soup with Prawns, Chicken and Pork Adobo, Chicken Tikka Masala, Beef Rendang, Soy Ginger Green Vegetables, Rice and Fruit, and for dessert Indonesian Cake with Fried Bananas.

Grill Night.... Cream of Asparagus Soup, Green Egg Smoked Cornish Hens, Rosemary Roasted Potatoes with Green Asparagus, Green Salad and Dutch Apple Pie for Dessert

Information and reservations

Please email us for more information and reservations.